LeafSide 1-Week Meal PlanKudo Topic: Taste/Flavor
April 12, 2021
I received my order last Friday. I was a little skeptical because sometimes online reviews are hard to believe, but I decided to give it a try. I've tried the Apple Cinnamon Crunch Sweet-Bowl, Lentil Tomato Pasta Savory-Bowl, and a smoothie this morning. They have been awesome! I actually split the bowl and pasta dishes into two meals. Very filling. I've been following Dr. Greger for a couple of years and have several of his books. But I just cannot cook all those meals for just me. (My husband refuses to try anything without meat.) So I may have just found the perfect solution to eat plant-based with enough variety and plenty of taste. Looking forward to trying the rest of my order!
March 22, 2023
We just got back from vacation and took nothing but LeafSide with us for breakfasts and dinners. It saved so much room in the car, and we were pleasantly surprised at how delicious, filling, and satisfying the meals were. Some were enough for two meals. Bonus: I didn't have to cook for an entire week!!!!!!! Since we only do WFPB meals, it feels like all I do is meal prep, cook, do dishes, and repeat. Having LeafSide on my side gives me such a nice reprieve from the kitchen! 🙌
February 5, 2020
I love LeafSide! It's like WFPB fast food! 😍 I have a subscription for myself, another for my mother, and I've sent a gift shipment to my sister-in-law. These meals are perfect for when you literally have no craving for any food and you just need to eat. Hot water, bowl, boom! Instantly the healthiest meal you'll eat all day.
March 15, 2021
Crystal's story (on LeafSide's website) is very inspiring, because I have some of the same issues.
I have many health issues: heart failure, high blood pressure, and diabetes worries. They run in my family and being African American, am more prone to this condition. I've also had a heart attack, and a bypass, and most recently a stroke! I struggle to be healthy: Here it is very hard to do a lot of prep or cooking. I'm familiar with vegetarian and vegan diet, I've always preferred veganism because cheese and milk makes me sick. I think I'm lactose sensitive plus I don't want to ingest food meant for baby cows. 🐮 And I've seen films about what happens to animals used for meat, it 's disgusting!
I'm living in an independent senior facility, but the food is very bad — even the vegetarian options they offer are still full of cheese, fat, and salt, and too many desserts. I live in a small room with my own bathroom, a microwave, and fridge, but no kitchen — which makes meal prep very difficult. And having to wash dishes in the bathroom is no fun.
So your food has been a godsend for me: Easy to prepare, tasty, and no animals harmed! 💚 I also need to watch my weight, especially being disabled and having to use a walker when I can, and a wheelchair. You don't want to be overweight trying to get around on these devices. They are already for me hard to use, It takes a lot of energy! And I am no spring chicken!!
I like the videos too with very helpful information on additional things you can add to the dishes and hints on prep. And things to use for prep!!
Thank you so much for making this available to the public!!
February 3, 2020
LeafSide is great. It's actually helped me satisfy cravings when I'm in that grab and go mode. Are you looking for something quick and easy to prepare at home? Do you travel? Or hike? Check box me off on all of those things.
I went to a buying show in Atlanta and packed a bunch of the sweet and savory bowls in my suitcase, as well as my always-with-me portable silicone bowl with lid, and just had to add water. This time, I stayed away from impulse eats, which are all too readily available, far more than I have in the past. I've decided this is the perfect meal solution to bring hiking with me and on overnighters. Just add water and voila! Good stuff. Thank you!