LeafSide 1-Week Meal PlanKudo Topic: Shelf Life
No fridge needed, for 2-6 months. Easily stored in your pantry, workplace, or travel bag. 😋 View the meals. or see our LeafSider FAQs 🔍
October 7, 2022
I want to share how much of a savior my LeafSide meals have been. As you may know, SW Florida is currently dealing with the aftermath of Hurricane Ian. I am fine, and our high-rise complex fared well as it was built to withstand a Category 5 hurricane.
After the storm passed, I was able to make LeafSide meals with room temperature bottled water. I let the mix sit for 4 hours, and it absorbed the water, tasting wonderful even when served cold! Now that we have water and power restored, I can prepare meals with boiling water. LeafSide allowed me to have nutritious food along with fruits and veggies that didn't require refrigeration.
During this challenging time, LeafSide was a true savior. Thanks for creating such delicious and healthy meals.
March 14, 2022
I just received my box and immediately tore into it. I am so pleased with the variety of meals to choose from. My first meal choice was the Sweet Potato Dal Soup, and it is very good with a generous portion size! I tend to overshop in the grocery store, trying to get all the ingredients to make healthy meals. Then, there is so much food, and I don’t want to eat the same thing every day, so it goes to waste. I will commit to trying at least one meal a day for the next month.
December 20, 2021
We've now tried every item from your Savory-Bowls, Sweet-Bowls, Soups, and Smoothies. On top of them all tasting great, we received our shipment right before we had a power outage for the past four days. Using a propane stove, we were able to boil water, which is all we needed. Because we didn’t have electricity, we boiled water and used our excess smoothies, repurposing them for breakfast. Great timing.
November 23, 2022
LeafSide meals have been lifesavers. I've been sick for two weeks, and it would have been impossible to cook for myself. I have two adult disabled children who are also sick (I had a week of meals made for them, but nothing for myself). I also enjoy these meals on a regular basis. I don't think I could have stayed WFPB without these meals and will always keep a week on hand.
October 5, 2020
I am currently on the road driving a semi. It's the way I've been supporting my boat habit for a few years. There is nothing healthy to eat for 5 miles on either side of the highway. I am thankful for LeafSide!
Approximately on March first, I'll be back at my boat. I have a full galley and a stocked pantry on the boat, but I've had such a good experience with LeafSide that I'll have a few meals aboard for convenience or emergencies.